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Home » Recipes » Appetizers

Green Chile & Cheese Canapés

Created On: March 3, 2013  |  Updated: September 30, 2018  |   2 Comments

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Green Chile & Cheese Canapés - www.karainthekitchen.com

These are perfect for a football game or party! Super simple to assemble, and make a ton of appetizers. I was a little heavy-handed on the cheese mixture and would not put as much next time. Yummy combination that went perfectly with Tortilla Soup!Green Chile & Cheese Canapés - www.karainthekitchen.com Green Chile & Cheese Canapés - www.karainthekitchen.com

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Green Chile & Cheese Canapés

Prep Time 5 minutes
Cook Time 3 minutes
Total Time 8 minutes
Servings 24
Author Kara

Ingredients

  • 1 cup low fat mayonnaise or Miracle Whip
  • 1 cup grated Monterey Jack cheese
  • 1 4 oz. can chopped green chiles
  • 1 clove garlic minced
  • 1 baguette of French bread thinly sliced

Instructions

  1. In a bowl, combine the mayo and cheese. Set aside. In a separate bowl, combine the chiles and garlic. Spread the chile-garlic mixture on each bread slice. Top with a tablespoon of mayonnaise and cheese mixture. Place on a baking sheet. Broil for about 3 minutes, or until bubbly and slightly browned. Place on a tray & enjoy!
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posted in: Appetizers, Breads, Snacks

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    Comments & Reviews

  1. Sally says

    November 21, 2022

    I had a friend give me this recipe. It is very good. Instead of layering I just mix it all together & put it on rye cocktail bread & broil as recipe says. Everyone loves it.

    Reply
    • Kara says

      December 1, 2022

      That is a great idea, I will try mixing it together the next time I make these. Thank you for sharing, Sally!

      Reply

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Kara - Author of Kara J Miller.

Welcome, I'm Kara!

A California Mom Blogger who wants to help you feel positive and fulfilled in your life. I share tried and true food recipes, tips for family travel, and deals on the latest things that I love. It’s simple, I like to eat and laugh!

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