Or able-skivvies as Matt named them :) I made some for breakfast on Sunday morning! Nana gave us a pan that weighs around 90 lbs. (maybe I'm exaggerating a little) and I was inspired by my ... Read More about Aebleskivers
Latest from the Blog
Dinner Rolls
These rolls are light and yeasty, but hearty enough to make a sandwich on the next day (see mine below). I love a good roll! I found this recipe in Santa Maria 3rd Ward's Relief Society ... Read More about Dinner Rolls
Surprise Cookies
Thank you, Martha Stewart, for these little gems. "What a pleasant surprise!" - Matthew Miller After the first day, if you put them in the microwave for about 10 seconds they are perfect ... Read More about Surprise Cookies
Salmon with pasta, spinach & capers
I came across this recipe on FoodNetwork.com. I LOVE salmon, and it's so good for you. When you cook this, the smell of lemon, capers, garlic, and basil mix and make your house smell like a little ... Read More about Salmon with pasta, spinach & capers
Orangies
I adore Paula Deen. Her accent, her class, our shared love of butter... This is her recipe for Orange Brownies, a light, fruity variation of your everyday brownie! ... Read More about Orangies
BBQ Pulled Pork
Have I ever mentioned how much I love my slow cooker? There is nothing better than knowing you will come home to a house that smells like you've been in the kitchen slaving all day. This recipe is ... Read More about BBQ Pulled Pork
